Step 1
Slice the chicken and vegetables into thin pieces.
Quick Meals
A quick chicken stir fry with fresh ginger, vegetables and a simple savoury sauce.

LET'S COOK
Slice the chicken and vegetables into thin pieces.
Heat the cooking oil in a large pan.
Add the chicken and cook until lightly browned.
Add the onion, pepper and carrot.
Season with ginger and a small amount of salt.
Add the soy sauce and stir everything together.
Cook for a few more minutes until the vegetables are tender.
Serve immediately.
FROM CHIEZE FARM
Explore our range of farm products, spices and everyday ingredients for your next meal.
Shop ingredients